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Each week Gage and Robert review local (Australian) and imported beers, Ben explains an aspect of homebrewing, Enzo cooks with Beer and the crew visit a micro/brewery for a guest interview. Full episodes can also be watched on youtube by searching for the user "thebeerfrontiertv".
|S01E01||Amber Ales||11/09/2010||Robert and Gage Review: Hawthorn Brewing Company Amber Ale (R:2/5 G:1/5), Three Troupers Brewery Amber Ale (R:2.5/5 G:2.5/5), Schofferhofer Kristallweizen (R3.5/5 G:4/5). In addition, Gage and Robert compare the locally brewed (R:1/5 G:1.5/5) Stella Artois against the original (R:3/5 G:3/5). Gage visits "Coldstream" microbrewery, Ben provides an indroduction to hombrewing ingredients and Enzo makes beer filled chocolates.|
|S01E02||Pilseners||18/09/2010||Robert and Gage Review: Goodieson Brewery Pilsner (R:3/5 G:3/5), William Bull Brewery Red Angus Pilsener (R:2/5 G:2.5/5) and Trumer Pils (R:4/5 G:4.5/5). Gage visits "2 Brothers" microbrewery, Ben the homebrewer mills grain and Enzo makes a Flourless Beer Chocolate Mudcake.|
|S01E03||English Pale Ales||25/09/2010||Robert and Gage Review: Kosciuszko Brewing Co. Pale Ale (R:2.5/5 G:2/5), Barons Pale Ale (R:2/5 G:1.5/5) and Timothy Taylor Landlord (R:4/5 G:4/5). Gage visits "Mountain Goat" microbrewery, Ben the homebrewer explains hot liquor and Enzo makes prawns in a beer and besen flour batter.|
|S01E04||American Pale Ales||02/10/2010||Robert and Gage Review: Boatrocker Brewing Co. Alpha Queen (R3:/5 G:3.5/5), The Flying Horse Bar and Brewery Whale Ale (R1.5:/5 G0.5:/5) and Sierra Nevada Pale (R:/5 G:/5). Gage visits "Buckley’s" microbrewery, Ben the homebrewer demonstrated mashing and Enzo makes a Welsh Rarebit inspired Risotto.|
|S01E05||Imperial Stouts||09/10/2010||Robert and Gage Review: Coopers Best Extra Stout (R:4/5 G:4/5), Cascade Stout (R:4/5 G:4/5) and Hitachino Nest Espresso Stout (R:4/5 G:4.5/5). Gage visits "White Rabbit" brewery, Ben the homebrewer is mashing/lautering and Enzo makes Drunken sausages.|
|S01E06||Brown Ales||16/10/2010||Robert and Gage Review: Jamieson Brown Ale (R:3/5 G:2.5/5), Tooheys Old Ale (R:3./5 G:3.5/5) and Newcastle Brown Ale (R:2/5 G:1.5/5). Gage visits "Holgate" brewhouse, Ben the homebrewer boils, hops and chils wort and Enzo makes a Chicken Scallopine with Beer.|
|S01E07||Dark Ales||30/10/2010||Robert and Gage Review: White Rabbit Dark Ale (R:2/5 G:2/5), Huon Dark Ale (R:1/5 G1.5:/5) and Leffe Brun (R:4/5 G:4/5). Gage visits "Tooborac" hotel, Ben the homebrewer talks cleaning/sanitation and Enzo makes Mussels with Beer.|
|S01E08||Porters||29/10/2010||Gage and Robert review Porters. Ben pitches yeast. Sam Fuss brews at True South. Enzo cooks Beer Soup.|
|S01E09||India Pale Ales||06/11/2010||Enzo takes a long time to cook rabbit in Sierra Nevada ( it was delicious) . Ben the Homebrewer is as articulate and informative as ever. Are Gage and Roberts taste buds out of touch? Hargreaves Hill, Sam Smiths India Ale.|
|S01E10||Lagers||14/11/2010||Ben The Homebrewer in his new Man Cave. Adrian McNulty the brewer at 3 Ravens.|
|S01E11||Bocks||15/11/2010||Ben and Fermentation. Gage and Robert rave about 3 Ravens Bock. Gage goes to Red Hill and Enzo cooks beer braised lamb shanks.|
|S01E12||Wheat Beers||23/11/2010||VB ( Victoria Bitter for our North American viewers), Gage and Robert review and rate Australia's biggest selling beer. Ben the Homebrewer demonstrates bottling. Wheat beers reviewed and rated, Grand Ridge brewery, Enzo cooks a vegetable curry.|
|S01E13||Strong Ales||30/11/2010||A cameo appearance, Ben kegs and Enzo cooks. Gage rates a beer 5 out of 5, Enzo cooks beer bread.|